Sélection de sites relatifs aux corps gras
Objectifs, activités et un annuaire des membres de l’Association Française pour l’Etude des Corps Gras
Association Française Interprofessionnelle de l’Olive
American Oil Chemists’ Society
German federal research centre for nutrition and food
The centre was founded on 1 January 2004 following the merger of several research centres including the federal centre for cereal, potato and lipid research
Centre Européen de Développement des Oléo-Produits
French metropolitan technical centre for oilseeds
International Olive Oil Council (IOOC)
Unité de Recherche et Développement pour la transformation des graines oléagineuses.
Instituto de la Grasa
Deutsche Gesellschaft für Fettwissenschaft DGF
The EFL is a federation of European national societies and associations in the field of lipids, fats & oils. The EFL welcomes individual and business members.
The FEDIOL (also known as the EU Oil and Proteinmeal Industry) is a European federation that represents the interests of European seed and bean crushers, meal producers, and vegetable-oil producers/processors.
The Federation of Oils, Seeds and Fats Associations.
Association scientifique qui rassemble les lipidologistes et organise un congrès annuel autour d’un thème tournant d’une année à l’autre
International Lecithin & Phospholipid Society
Institut Multidisciplinaire de biochimie des Lipides
Institut carnot LISA : Lipides pour l’Industrie et la SAnté
The mission of the ISF is to facilitate the international exchange of information on fats, oils, and related materials and products by organizing periodic ISF World Congresses on fat science and technology, stimulating and supporting occasional international symposia or courses covering limited areas of fat research and technology, and encouraging the development of related national and/or multinational regional associations.
The ISSFAL is an International Society of scientists, health professionals, administrators, educators and communicators from more than 40 countries, all with an interest in the health effects of dietary fat.
A Japanese database containing information on lipid structures and properties (contains thousands of references in English).
Nordic forum for lipid research and technology.
The Lipid Analysis Unit is part of the Scottish Crop Research Institute in Invergowrie, Dundee, Scotland. It operates under the wing of Mylnefield Research Services Ltd., the commercial arm of the Institute. The Lipids Analysis Unit website is a general information resource on lipids.
Educational resources on atherosclerosis.
Institut carnot LISA (Lipides pour l’Industrie et la SAnté)
Malaysian Palm Oil Board
This is the official site of the National Association of Margarine Manufacturers. It provides information on margarine research studies, as well as other heart research and articles, heart health tools, diet planning tools, health references, recent news and printable patient brochures.
The NIOP website provides information on oilseeds and their applications, past and future meetings, newsletters, oilseed trading rules, and membership as well as links to sites relating to the oilseed industry.
OIL WORLD (ISTA Mielke GmbH) : analysing the world supply, demand and price outlook for 10 oilseeds, 17 oils & fats and 12 oilmeals ; analisis de la oferta y demanda mundial, tendencias de precios de 10 semillas oleaginosas, 17 aceites y grasas y 12 harinas
Filière française des huiles et protéines végétales : FOP, CETIOM, ONIDOL, UNIP, SOFIPROTEOL
The PUFA Newsletter is written by nutrition scientist Joyce Nettleton, D.Sc., R.D., with input from a five-member Scientific Advisory Board comprising fatty-acid and medical experts.
Stazione Sperimentale Oli e Grassi